The tea is meticulously selected and blended to enhance the richness of the tea aroma and provide a more dimensional taste.

The production process involves flower cultivation, fermentation, and other key steps.
During the flowering process, jasmine flowers release their fragrance at night, and the tea inherent adsorption properties allow them to absorb the jasmine aroma.
The floral and tea aromas harmoniously merge.

Utilizing professional fermentation techniques ensures more efficient absorption of the floral fragrance by the tea, resulting in stable, hygienic, and safe end products.

This technique prevents secondary pollution during production, preserving the tea's color and vibrant qualities. The tea pairs well with fresh fruit blends without overpowering them, allowing the jasmine sweet aroma in the tea broth to be distinctly felt, creating a memorable experience.

Flavor Profile

Aroma: Fresh and vibrant jasmine, mouthwateringly fragrant.
Taste: Sweet floral notes resembling flower buds, with a fresh and crisp aftertaste.
Liquor Color: Bright and lively yellowish-green.

For more detailed information on tea products from various regions, please feel free to contact us, and we will provide tea samples for you to explore.

Having cultivated the domestic and international tea beverage market for many years, SONG JIU offers a wide range of business teas with diverse flavors from different countries. We also provide Taiwan's classic teas, including Dayu Ling, Fuxing Lishan, and Oriental Beauty. In recent years, we have been honored with the ITI Excellent Flavor Award, showcasing our commitment to quality. Feel free to call or visit us for inquiries.